Balsamic vinaigrette

0 likes 0 comments Recipe by Amy

1/4 cup balsamic vinegar
1/4 cup olive oil
1/4 cup low-sodium chicken broth
1 Tbsp Dijon mustard
Salt and freshly ground black pepper to taste

1. In a small bowl, whisk together all of the ingredients until well blended.

2. Calories: 90, Carbs: 1.4g, Fat: 9g, Protein: 2g

starters, dressing August 17, 2011 01:50

Author Ellie Krieger

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Amy
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39 years old
Arlington, United States