Baked beans
Recipe by Vickie Crockett
Ingredients for 4 people
2 cans pork and beans, or other kind of beans
5 slices bacon, cooked and crumbled
1 chopped onion, fried in bacon fat
2 tsp Dijon mustard
2 Tbsp ketchup
1 Tbsp apple cider vinegar
4-5 Tbsp molasses
Combine and bake for one hour at 350 deg
Cook Time → 60 min
60 min
Directions
August 16, 2017 07:47
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.