Chocolate fudge pudding

0 gefällt das 1 Kommentar Rezept von Kathryn

Cake: 4oz Butter, 4oz Sugar, 2 eggs, 1-2 tbspn milk, 3oz S.R Flour, 2 tbspn cocoa, 1/2 tpspn vanilla esscence.

Sauce: 4oz Soft Brown Sugar, 2 tbspn cocoa, 1/2 pint bolling water.

Vorb. Zeit → 10 Min.

Koch Zeit → 40 Min.

1. Cake: Mix all ingredients together until smooth, put in greased bowl.

2. Sauce: Put soft brown sugar and cocoa in bowl and add bolling water slowly, make sure no lumps before poring into bowl with mixture in, pour really carefully!!!

desserts November 13, 2011 21:44

Autor Grandma

Niemand hat Vorlieben für dieses Rezept.

No-user
Kathryn 14 Jahre her

Its LOVELY!!!!!!!!!!!!!!!!!!!!!!!!